- Harvesting period: mid/late August;
- Variety : 70% Pinot noir – 30’% Chardonnay;
- Vinification : soft pressing, cold maceration on skins for 18 hours, fermentation at controlled temperature in stainless steel;
- Ageing: re-fermentation and ageing on own yeasts for 3 months in autoclave;
- Analytical characteristics: 12.0 % alcohol;
- Tasting temperature: 6 / 8 °C;
- Number of bottles produced: 5.000;
Briza Brut sparkling wine
“The sparkling wines”
Briza is the story of a new, seducing and refined wine, with the spirit of a dragonfly, messenger of positive forces, beauty and freedom.
A Rosé with a pure spirit, a quiet pleasure with fragrances and colours that recall a summer sunset.
Consorzio Vini San Marino
Other Characteristics
Consorzio Vini San Marino
Organoleptic Characteristics
- Colour: rosé with fine and persistent perlage;
- Fragrance : fine, with flowery and fruity notes and hints of rose, citrus fruits, cherries and yeast;
- Flavour : dry, mellow and fresh;